Why is UC So Rare in Japan?
Intro: Japan has the lowest cases of people who suffer with UC, could this be all about the diet they eat or the foods they buy? In my story I talk about a plant called Stevia rebaudiana that has been used in Japan since 1971 in foods and drinks (including coca cola) and how it has been banned in US and only since 2011 has… Read More »Why is UC So Rare in Japan?